Appearance: Dark amber to brown, with a slight haze from the wheat, and a creamy, off-white head that leaves a nice lacing on the glass.
Aroma: The nose presents toasty, nutty malt notes from the toasted wheat, combined with a subtle sweetness and an inviting tropical hint of coconut. You might also pick up on hints of caramel, cocoa, and even roasted coffee.
Taste: The sip begins with a smooth and malty sweetness, bringing forward flavours of toasted bread and nuts. Mid-palate, the coconut shines through with a creamy, slightly sweet tropical flavour. In the finish, you'll find coconut, but not overpowering as well as roasted malts contributing hints of chocolate and coffee.
- ABV: 4.5%
- IBU: 20
- Dark Wheat Ale with Toasted Coconut